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In my last post, I briefly touched on some of the ways we can store our food supplies.My favorite preservation methods would have to be home canning.The reason for this is simple, all supplies with the exception of lids, can be reused over and over again. I would recommend searching for jars at thrift shops,…

Although this is just my opinion, I think that most preppers would agree with me on this one.  Our food The number one item for preppers is……..You guessed it….FOOD!Our food storage can take many forms… Store bought items including:canned meat, vegies, etcdry goods such as rice, pasta, beans etc Home canned items including: meat, veggies,…

by roger o Hi Everyone! Most of us who bake, (or want to learn to bake!), realize that one of the staples of baking is the use of baking powder as a leavening agent. Baking powder when mixed with wet ingredients causes a chemical reaction to start that produces CO2 gas bubbles which makes the…

The Canadian Preppers Network now has a forum!  Please come check it out and start some discussions.  Introduce yourself and let us know what you do to prepare. Click Here:www.CanadianPreppersNetwork.net

The CPN is proud to announce that we have a new contributing author – Welcome Gerald! Gerald is a close and personal friend of mine who has spent years gaining knowledge and wisdom in prepping/survivalist-related fields such as aquaculture, casting his own bullets, black powder and muzzle-loaders, square-foot gardening, sustained-living and…well…there really isn’t too much…

We at the CPN are very glad to welcome our newest contributing member to the Saskatchewan Preppers Network – Tabby! Tabby is a fiesty hippie with 40 acres in Saskatchewan on which she plans to build her organic, permaculture-inspired dream – Summerberry Farm! Her introductory post on the SKN is already up (yes – I…