Mastering Pressure Canning: The One Homestead Skill That Turns Food Into Security
If there is one homestead skill that consistently separates resilient households from everyone else, it is pressure canning. Not gardening.Not stockpiling dry goods.Not owning a freezer full of meat. Pressure canning is the skill that converts perishable food into shelf-stable, power-independent security. In a Canadian climate—where winter outages, fuel constraints, and long supply lines are…
