Sorry to hear about this. It is a hard thing to deal with no matter how prepared you are. Know that many of us are thinking about you and your family...

I totally respect your opinion on obtaining sustenance from non-meat sources. I was a vegetarian for about 4 months some years ago, but was unable to ...

Congratulations, to you and yours. P.S. Another helper is always good.

I have a Gold Star membership which includes your spouse for $55 + tax per year. At that price I think it is worth it. I used to split the fees with...

I live in the city and don't really have much place to store my canning (at least not to keep it cool without air conditioning). I have a little room...

Welcome Gallows. I am one of the few other Quebecers on board. Good to have you here. I am from the outaouais area but my son lives in Montreal so ...

The place where I got my buckets they do not sell them separately. Maybe someone else has an idea where you can get these. Are they round or square b...

All of the above. When I used to shop, I was only thinking short-term. If I found a great deal on beef, corn - whatever, I would buy a bunch, and wo...

I have a question regarding the USA shipped section of food (powder eggs and dehydrated meats etc). Why are these USA shipped. Do we not have these ...

Don't give them any ideas. Before you know it... every kid will want one.

I can second that. I was super chicken to do it the first time. I always remember when my mom's pressure cooker blew the contents of the pot all ove...

In answer to Denob's question about the cheap dehydrators for onions and garlic. They work just fine. I do onions all the time on the cheaper type, ...

I have never wanted to live in, or near Thunder Bay (too cold), until now. Too bad I live so far. I will bet you get a fair amount of interested par...

Now that is interesting. I have never even thought of dehydrating salsa or spaghetti sauce, let alone eggs or milk. I assume if you can do eggs or m...

lol. I have to admit that the ones someone else has canned can be very very good. The two jars I got at the Larose meet were excellent.But I am still...