I've spent most of my life eating different wild foods of B.C.. I'm continuously trying to learn new foods our province has to offer. Any knowledge people have I would love to hear.
Orange peel fungus is growing now, it’s peak season for it. Fairly innocuous , goes good in soups. Grows all over here.
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One is none, two is one.
Thank you, I'll definitely be looking
Are there any good books on the wild edibles of B.C.?
Tons. Just search them on amazon. One is literally called “Wild edibles of BC”
Jonesy
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One is none, two is one.
Try:
"Food Plants of Interior First Peoples" Nancy Turner
"Food Plants of Coastal First Peoples" Nancy Turner
"Plant Technology of First Peoples of British Columbia" Nancy Turner
"The Standing People: Wild Medicinal Plants of British Columbia" Kahlee Keane
"The Boreal Herbal: Wild Food and Medicinal Plants of the North" Beverly Gray
These books will give you a good start.
