Food Storage
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20/04/2020 4:28 am
"While stockpiling isn't necessary, the Public Health Agency of Canada (PHAC) says Canadians should have at least 14 days worth of food not only in case they fall ill, but to limit their trips to the grocery store."
https://www.ctvnews.ca/health/coronavirus/how-to-prepare-a-pandemic-pantry-amid-covid-19-1.4902081
https://www.internationalpreppersnetwork.net/viewtopic.php?f=57&t=7738